Job Summary
Vacancy: --
Salary: Negotiable
Age: 25 to 35 years
Experience: 5 to 7 years
Location: Dhaka (Uttara West)
Published: July 30, 2025
Requirements
Education
- HSC
- Bachelor/Honors
- Diploma in Hotel Management
Experience
- 5 to 7 years
- The applicants should have experience in the following business area(s): Hotel,Restaurant,Group of Companies
Additional Requirements
- Age 25 to 35 years
- Only Male
The candidate must be well-mannered.
Educational qualification may be relaxed for experienced persons.
Must be proficient in making all kinds of salads as per 5 star or 4-star Hotel standard.
Person who has experience in any 5 star or 4-star Hotel industry will be given preference.
Responsibilities & Context
Preparing delicious and healthy Bangla, Continental foods & Special Dessert food Items.
Prepare special dishes and dessert items as per requirements.
Monitoring the quality standards according to the guideline of 5-Star hotel.
Supervising kitchen staff`s activities in food preparation.
Full awareness of all menu items, their recipes, preservation and presentation.
Follow recipes accurately, ensuring that all dishes are prepared to the required standard.
Ensure that all kitchen equipment is properly used, cleaned, and maintained.
Maintain proper cleanness and hygiene of the kitchen area.
Maintain kitchen stocks and ensure the availability of necessary supplies.
Other responsibilities assigned by the management.
Skills Required
Compensation & Other Benefits
- Mobile bill
- Lunch Facilities: Full Subsidize
- Salary Review: Yearly
- Festival Bonus: 2 As per company policy.
Workplace
Work at office
Employment Status
Full Time
Gender
MALE
Job Location
Dhaka (Uttara West)
Apply Procedure
Email Your CV
Send your CV to the given email hrcorporate@lantaburgroup.com
Company Information
Lantabur Group
Address:
House # 15, Road # 17/A, Sector # 12, Uttara, Dhaka-1230
